Recent Blog Post
Episode 4: Building Our Headquarters and Scaling Chaos
Episode 4: How Building Our Dream Headquarters Almost Broke Us In 2021, after years of explosive growth, we finally built...
The Science of a Perfect Cookie: What Actually Makes a Cookie Soft, Chewy, or Crispy?
What actually makes a cookie soft, chewy, or crispy? This beginner friendly, science backed guide breaks down how ingredients, ratios,...
Episode 3: Gaining Followers, Donating Cookies, and Building Momentum
After losing followers on day two, Episode 3 brings good news. We are gaining followers again and every follow is...
Dubai Chocolate 4 Pack | Luxury Dark Chocolate Pistachio Cookies
Experience bold, Dubai inspired decadence with the Dubai Chocolate 4 Pack. This limited edition collection features thick, soft dark chocolate...
Episode 2: Losing Followers, Staying Committed, and Donating Cookies Anyway
We launched a cookie donation goal and lost followers instead of gaining them. Episode 2 is about why we did...
Our Story: How Fat and Weird Cookie Was Born | From Six Figure Jobs to Stuffed Cookies Episode 1
Seven years ago, we quit our six figure jobs to start a cookie company with no bakery, no investors, and...
Savory Cookies at Fat and Weird Cookie From Couch Tater to Whatโs Next
Savory cookie ideas are taking over our live chats. From last Novemberโs Couch Tater to marinara and pesto feta concepts,...
2025 Fan Favorites Pack | New Year Cookies January 2026
Kick off January 2026 with the cookies everyone couldnโt stop talking about. The 2025 Fan Favorites Pack brings back our...
Holidays Are Ending but You Can Still Get Fat and Weird Cookies
The holidays may be ending, but the craving does not have to. You can still order Fat and Weird Cookies...
