B.B.C - Edible Cookie Dough

You can eat the dough raw! The cookie dough is made with special ingredients, making it safe for consumption straight out of the package.

For a softer dough experience, let thaw for 5-10 minutes, or microwave for 15-20 seconds. 

All F&W products are made with the highest quality ingredients.

You can use the dough to make cookies too! When baking, form dough into a ball (size is based on your preference), and bake at 350 degrees for 8-12 minutes depending on your preferred cookie doneness.

The dough does have an ooey gooey core, so make sure you add some of that to your baking experience. 

Storing Instructions

We know you'll want to eat the dough all at once, but if for some reason you cannot finish it in one sitting, here is how to store the dough:

• On the counter at room temperature (3 weeks)
• In the fridge (6 weeks)
• In the freezer (1 year)

Important Note

PLEASE NOTE - THE COOKIE DOUGH CAN REMAIN UNCHILLED FOR UP TO 14 DAYS IN TRANSIT. IF THE DOUGH ARRIVES WARM, DON'T WORRY, IT'S STILL SAFE TO EAT! IT'S PERFECTLY NORMAL FOR THERE TO BE LEAKAGE OR OIL ON OR INSIDE THE JARS AND BOX. PLEASE SEE STORING INSTRUCTIONS ABOVE, BUT MOST OF ALL, ENJOY! THANKS FOR GETTING FAT AND WEIRD WITH US!

Base: brown sugar cookie
Core: Biscoff® cookie butter frosting
Mixins: milk chocolate covered pretzels, caramel bits, & mini chocolate chips

Ingredients: Flour, oat flour (whole grain rolled oats), butter, sugar, light brown sugar (sugar, molasses), eggs, vanilla extract, salt, leavening (corn starch, sodium bicarbonate, sodium aluminum sulfate, mono calcium phosphate), biscoff (Wheat Flour, Sugar, Vegetable Oils (Contains One or More of Soy Bean Oil, Sun Flower Oil, Canola Oil, Palm Oil), Soy Flour, Brown Sugar, Leavening Sodium Bicarbonate), Salt, Cinnamon), Canola Oil, Sugar, Emulsifier (Soy Lecithin), Citric Acid, Milk chocolate (sugar, whole milk, cocoa butter, chocolate liquor, soy lecithin, (an emulsifier), and vanillin, (an artificial flavoring), enriched pretzel balls (enriched wheat flour (wheat starch, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, silicon dioxide (anit caking agent. salt, corn syrup, vegetable oil, skim milk, natural flavors. ALMONDS

Contains: Wheat, milk, eggs, tree nuts, soy.

Cookies processed in a facility/may contain: Dairy, Eggs, Tree Nuts, Peanuts, Wheat, Soy

All sales are final. We do not offer refunds or cancellations. Stock is extremely limited and made fresh to order.